TikTok Baked Feta Pasta Salad for Lunch

Preheat your oven to 400°F. Place the block of feta in the center of a baking dish. Surround it with the cherry tomatoes. Drizzle everything with olive oil, then sprinkle on the garlic, Italian seasoning, salt, black pepper, and red pepper flakes if using.

Bake for 30–35 minutes, until the tomatoes have burst and the feta is soft and lightly golden. Meanwhile, cook the pasta according to the package directions until al dente. Drain and rinse under cold water to cool completely.

Remove the baking dish from the oven. Using a spoon, mash the roasted feta together with the softened tomatoes until a creamy sauce forms. Stir everything together until smooth.

Add the cooled pasta to the baking dish and gently toss until evenly coated. Fold in the chopped basil, parsley, and lemon juice if using. Taste and adjust the seasoning as needed. Refrigerate for at least 20–30 minutes before serving for the best flavor.